En conversion vers l'agriculture biologique n°AB0097.V1

Portrait of winemakers

Perched on the hillside, with a magnificent view over the vineyards stretching down to the Marne River in the valley below, you’ll find the pretty village of Boursault.

This is where I grew up and where I learned about everything that goes on in the vineyards. I always knew that this would be where I would live and work.

It was thanks to my parents and grandparents that, little by little, I learned about wine making: I learned that it requires hard work, patience and rigour and above all I came to understand that everything starts with the vines.

Dream , desire … The first Cuvée is born in 2010 after many years of reflection and sharing knowledge..

It’s been more than 20 years now that Cyrille, my husband, and I have been tending our vines and sharing our love, not just of the land, but of its history and traditions as well as the satisfaction we get from a job well done.

Independant wine makers

As members of the independent vine grower and wine makers association (Vigneron Indépendant ) we are allowed to use its logo – in itself a sign of authenticity – because we adhere to a number of precise and recognised criteria.

We practice a variety of diverse skills in order to offer you wines that are made with passion to delight your senses.

The following concisely sums up everything that is involved:

“The vigneron respects his terroir, tends his vineyard, harvests his grapes, vinifies and matures his wine, bottles his wine and lays it down in his cellar, sells his products, seeks to perfect his respect and understanding of tradition, welcomes visitors, gives advice on how best to enjoy his wines and takes pleasure in sharing with others the fruit of his labour and his culture.”

… for any wine lover this is the ultimate reference!